You all know peanut butter, candy favorite of the US, it is true that it is super good, personally I love it, you can do it at home, with 2 ingredients and very easy.
In bread or cake it is always a good alternative to jam and it is healthy.
I had pistachio, when I say, that would be good to have a spread made from pistachios, and why not, if there is peanut-butter it should do it too with pistachio nuts.
And I applied the same recipe as peanuts, and got a pure delight; I loved it.
- 2 glass pistachios
- 1 Tbs honey
- 1 pinch salt
- Put the pistachios in the oven 150 ° until they golden, often monitor so as not to burn it
- Use a dishcloth, to separate pistachios skin, it does not matter if it is a little bit left
- Using a blender, grind the pistachios finely, it takes time about 15 to 20 minutes
- Proceed with breaks so you do not burn your robot
- Once pistachios pulped, add honey and mix again
- Put everything in a jar and store at room temperature
- preservation time 1 week.